Home Precision Agriculture 10 Books about Food and Farming to Read This Summer

10 Books about Food and Farming to Read This Summer

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We Are What We Eat: A Sluggish Food Manifesto

A longtime champion of the Sluggish Food Motion, famend chef Alice Waters tackles how meals defines us. In her new ebook, Waters seems to be at how meals has negatively impacted individuals and the atmosphere but additionally the way it can assist heal and replenish. As she writes within the ebook’s introduction, “How we eat is how we live.” By way of her personal lived experiences, Waters charts America’s numerous meals eras—from World Struggle II’s victory gardens to frozen dinners and quick meals, in addition to more moderen farm-to-table efforts and the virtues of biodiversity and sustainability. Above all, the ebook is a meditation on how what we eat impacts not solely us however the planet and what will be performed to create deep, long-lasting change.
(Penguin Press, June 1)

What’s Good? A Memoir in Twelve Components

Chef Peter Hoffman, whose Savoy restaurant in New York Metropolis helped pave the best way for farm-to-table cooking, explores the cultural, historic and botanical backstories of the meals we eat. The ebook is structured round his visits to Union Sq. Greenmarket, the place he begins the ingredient tour and story with leeks and potatoes, journeys by means of strawberry and garlic season, then ends with late-season greens similar to kale and radicchio. He shares private tales and follows the progress of those crops, in addition to the tales of the farmers and distributors who develop and champion them. On the finish of every ingredient chapter, Hoffman provides a recipe for dwelling cooks to make with it.
(Abrams Press, June 8)

The Economics of Sustainable Food

This ebook explores the the reason why economists and policymakers ignore the detrimental results of the world’s industrial meals system, together with malnutrition, financial losses and environmental degradation. Editor Nicoletta Batini argues that macroeconomic coverage has largely neglected meals techniques, and she brings collectively a group of essays with potential options for making meals extra sustainable. Varied authors discover subjects similar to taxing meals with a excessive carbon footprint, subsidizing land and sea farming and offering faculties with matching funds to buy native natural produce.
(Island Press, June 8)

The Heirloom Gardener: Conventional Crops & Abilities for the Fashionable World

Historic horticulturist and ethnobotanist John Forti celebrates the significance of gardens—from the previous, current and future. Half essay assortment, half gardening information, The Heirloom Gardener encourages readers to embrace heirloom seeds and traditions, serving as a well-needed reminder to decelerate and reconnect with nature.
(Timber Press, June 22)

Natural Gardening for Newbies: An Eco-Pleasant Information to Rising Greens, Fruits, and Herbs

Need to begin a house natural backyard however unsure the place to begin? This ebook is a superb starter information. Homesteader Lisa Lombardo explains how to plant and elevate dozens of fruits, greens and herbs utilizing sustainable, pesticide-free and eco-friendly strategies. She additionally offers a useful rundown of the most typical bugs you possibly can count on to encounter—each the nice and the dangerous—with sensible recommendations on how to assist the useful ones thrive and how to safely rid your backyard of pests.
(Rockridge Press, June 29)

Poisonous Legacy: How the Weedkiller Glyphosate Is Destroying Our Well being and the Surroundings

MIT scientist Stephanie Seneff sounds the alarm on the risks of the herbicidal agent glyphosate. The lively ingredient in Roundup, glyphosate was first patented in 1961, then re-patented by Monsanto as a weed killer in 1968. Seneff considers glyphosate’s function in agriculture and cites research which have linked the chemical to most cancers, kidney failure, beginning defects, infertility and different issues. The ebook has been in contrast to Rachel Carson’s Silent Spring, which documented the environmental results brought about by way of pesticides.
(Chelsea Inexperienced Publishing Firm, July 1)

City Farmers: The Now (and How) of Rising Food within the Metropolis

In accordance to some estimates, 80 p.c of all meals will probably be consumed in cities by 2050. City farmers will play a significant function in feeding future generations. On this ebook, photographer Valery Rizzo and journalist Mónica R. Goya spotlight quite a lot of city agriculture fashions similar to rooftop gardens and vineyards, group gardens and underground mushroom farms. It additionally contains sensible ideas for any metropolis dweller concerned with small-space rising, beekeeping, composting, pure dyes and extra.
(Gestalten, July 13)

The Residing Soil Handbook: The No-Until Grower’s Information to Ecological Market Gardening

Kentucky natural farmer Jesse Frost desires to assist others unlock the secrets and techniques of no-till farming. On this handbook, he provides a information to cultivating wholesome, productive soil by following the three fundamental rules of no-till market gardening: Disturb the soil as little as potential; preserve it lined as a lot as potential; and preserve it planted as a lot as potential. In it, you’ll discover ideas for canopy cropping, utilizing compost, diversifying plantings and extra.
(Chelsea Inexperienced Publishing Firm, July 20)

Pastoral Tune: A Farmer’s Journey

Printed as English Pastoral within the UK, Pastoral Tune is shepherd James Rebanks’ elegy to conventional farmers and farming strategies. He chronicles his household’s farm within the Lake District of England, recounting fond reminiscences of his grandfather instructing him how to work the land and choosing blackberries together with his grandmother. It’s additionally a narrative about inheritance—what’s gained and what’s misplaced within the course of. By the point Rebanks inherited the farm, it was a lot completely different from the one from his childhood reminiscences, modified by the industrialization of farms and fashionable applied sciences. This memoir charts his journey attempting to salvage the farm, bringing life again to the land and restoring its place sooner or later.
(Customized Home, August 3)

Construct Your Personal Farm Instruments: Gear & Techniques for the Small-Scale Farm & Market Backyard

Are you in want of a hoop bender, germination chamber, drip irrigation system or hand truck pallet however are too strapped for money to purchase one new? Oregon farmer Josh Volk provides DIY guides for small-scale farmers to construct their very own customizable instruments. With 19 completely different inexpensive and accessible tasks which were tried and examined, Volk highlights environment friendly gear and techniques that may assist smaller producers compete with bigger growers. Every features a record of supplies wanted and step-by-step directions for assembling. He additionally provides notes on how to modify instruments to higher meet your farm’s wants.
(Storey Publishing, August 3)



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