From October, 1965 to March, 2002, Dr. Phil Williams labored at the Canadian Grain Fee’s Grain Analysis Laboratory.
Evidently, Williams had a major impression on the Canadian wheat business over these 4 decades.
In 1970, he was appointed as the first chemist-in-charge of protein testing and arranged the testing and monitoring process for the CGC/Canadian Wheat Board.
“In the mid- to late-1960s, just after I came to Canada, the Canadian Wheat Board was having a bit of trouble from the United States and Australia, because they were offering wheat that had a guaranteed protein content, and we weren’t doing that,” says Williams.
Williams made nice strides all through his profession in bettering protein testing strategies beginning with a modification to complete nitrogen and protein content material for grains, seeds, and derived commodities, earlier than the method was modified in 1996. He additionally developed a non-toxic catalyst that enabled the CGC to dispense with the required mercuric oxide disposal, which enabled the design of the Thunder Bay and Winnipeg testing amenities.
After getting a memorandum that he can be in cost of protein testing, Williams requested if he might change the method. Listening to about near-infrared reflectance spectroscopy, Williams determined to offer it a strive, as it will be quick sufficient and correct sufficient to course of huge portions of samples.
“If you look at your fingernail, I don’t know what they look like, but there’ll be a spectrum, and if you look at that with the right spectroscopy, you’ll see shade, and wheat has a shade, and protein has certain areas, so we monitored those areas,” Williams says about the NIRS know-how.
Williams launched NIRS know-how to Canada to be used in testing western CWRS wheat for protein and moisture contents, and the tech has been in use ever since, not solely in labs, but additionally in on-the-spot testing at grain elevators since 1976.
The 2021 corridor of fame induction ceremony is slated to be held in Winnipeg this fall.
Williams joined RealAg Radio host Shaun Haney to speak about his profession and his induction into the Canadian Ag Hall of Fame: